Meatballs – Spatini Recipes

Submitted by Barbara

1 lb. ground beef
.75 ounces Spatini
1 cup Italian bread crumbs
1 egg
salt to taste

Mix all ingredients in a large mixing bowl.
Roll out meatballs and place in a pot of your favorite spaghetti sauce.
Let cook for approximately 1 hour, or until meatballs are cooked through.
Serve over pasta or make meatball sandwiches.
Makes about 15-20 meatballs.
Recipe measurements can be increased to make a larger amount of meatballs.


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